PRANA TASTY TOMATO

THE INGREDIENTS

Organic Rice Noodles (Organic Rice, Water), Organic Tomato Powder,
Organic Freeze Dried Chickpea Miso (Organic Rice, Koji Spores [Aspergillus Oryzae], Organic Whole Chickpeas, Sea Salt, Water), Salt, Organic Roasted Onion Powder, Organic Roasted Garlic Powder, Organic Cane Sugar, Non-Fortified Nutritional Yeast, Organic Mustard Powder, Organic Basil Powder, Organic Dried Shiitake Mushrooms, Organic Lion’s Mane Mushroom Powder, Organic Black Pepper.

THE NOODLE

We searched the planet to manifest the right texture, taste, & feel in a noodle. Our noodles have two ingredients: organic rice & water.

THE FLAVOR

Crafted in collaboration with Michelin-starred Chef Ludo Lefebvre, this first-of-its-kind umami-rich tomato broth is where rustic comfort meets culinary brilliance. Velvety tomato is layered with the deep, savory soul of chickpea miso, roasted garlic, shiitake, and lion’s mane. A whisper of basil adds herbaceous lift, while black pepper rounds it out with warmth and depth.

Savory. Velvety. Elevated.